Long summer evenings were made for little adventures. It’s time to stop seeing the working week as something to get through, (‘Hump Day’: ICK) and learn to savour hours of balmy sunshine. Tick off some of my favourite outdoor escapes…

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Rosehips are abundant in British hedgerows in autumn and early winter, and are easily recognisable – fat, bright red buds with spiky black ends. They are a bit of a wonder food – high in vitamins C, A and B…

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A vibrant city may seem an unlikely place to go foraging, but if you know where to look, Dublin’s bursting with edible goodies. So Visit Dublin asked foraging expert and restaurateur Paul Quinn of Nádúr Collective to share his foraging…

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